2024
論文
(*Corresponding author)
- Ikeda, C., Mori, A., Hosokawa, K., Iwaoka, Y., Uemura, T., and Ito, H.* (2024) In vivo behavior of hydrolyzable tannins after oral administration of the Trapa bispinosa extract to rats, J. Agric. Food Chem., 72, 9190-9198.
https://doi.org/10.1021/acs.jafc.4c00574 - Koga, T., Kawahara, N., Aburada, M., Ono, A., Mae, S., Yoshida, A., Iwaoka, Y., Ito, H., and Tai, A. (2024) Antiallergic activity of 3-O-dodecyl-L-ascorbic acid, Molecules, 29(1), 69.
https://doi.org/10.3390/molecules29010069
寄稿,Proceedings,報告書等書
- 我如古菜月,伊東秀之,村上芽生,新田陽子(2024)中アミロース米の粉を用いたグルテンフリー麺について,粉体工学会誌,61,印刷中.